Press

As you can imagine, there is a lot of interest in the work we do, and from time to time, we get covered in various media. Below are some of the news articles that have featured www.greengreasemonkey.com

Restaurants grease the palms to create -- biodiesel
by Naomi R. Kooker, Boston Business Journal

Gas price blues? Let your car eat veggies!
By Kennan Knudson, Boston Globe

As fuel prices rise, drivers look for greener (and cheaper) alternatives!
By Christine McConville, Boston Globe

Greens Greasing Political Wheels
By Mark Baard, wired.com

So greasy, but oh-so fuel efficient
By Carolyn McKibbin, townonline.com

Grease is the word for environmentalist
By Jennifer Mann, townonline.com

City vehicles may use biodiesel
By Shannon Moore, The Daily Free Press

Running your car on waste vegetable oil is beneficial for many reasons:

1. It's Sustainable:
Vegetable oil is plant-based, which means the fuel you'll burn is derived from plants, not fossil fuel deposits.

2. It's Cleaner:
Waste vegetable oil emits far fewer greenhouse gases and carcinogens than petroleum-based diesel.

3. It's Not Oil:
The U.S. economy's heavy reliance on oil from other countries has led to disastrous foreign policy decisions by our government. Get the U.S. out of the Middle East - burn vegetable oil for fuel

4. It's FREE:
Most restaurant owners would rather have you take their grease away than pay someone else to dispose of it. With proper filtration, you will have an abundant supply of free fuel for your vehicle at your local pizza parlor, Chinese food restaurant, bar and grill, or donut shop.

Sounds too good to be true? Give us a call. We'd be happy to come and demonstrate how the technology works.

Press

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